Hands-on Authentic Thai Cooking Class with Market Tour in the BIGGEST Fresh Market in Bangkok
ENDED
Class by
House of Taste Thai Cooking School
Inquire Now
On-Site
/ Class
THB 1,200.00
Details
At House of Taste Thai Cooking School, you'll be able to shop at the market, cook authentic Thai food, and eat four favorite Thai dishes. The day will be divided into two parts that will have us exploring Khlong Toei—the biggest fresh market in Bangkok—where
you shop for fresh ingredients before you cook them. Then, take Tuk-Tuk back to the cooking school. The cooking class will be conducted in an air-conditioned class where you will be introduced to Thai exotic ingredients, including vegetables, spices, and herbs.
The school's daily fixed menu consists of the following:
1) APPETIZERS / SOUP
- Spicy Lemongrass Salad
- Spicy Shrimp Salad
- Green Papaya Salad
- Deep Fried Spring Rolls
- Hot and Sour Shrimp Soup ("Tom Yum Goong")
- Spicy Coconut Soup with Chicken
2) FIRST MAIN COURSE
- Stir-fried Rice Noodle with Shrimp ("Pad Thai Goong")
3) SECOND MAIN COURSE (served with rice)
- Red Curry with Chicken
- Green Curry with Chicken
- Massaman Curry with Chicken
- Panang Curry with Chicken
4) DESSERT
- Mango Sticky Rice
- Banana in Coconut Milk
1) APPETIZERS / SOUP
- Spicy Lemongrass Salad
- Spicy Shrimp Salad
- Green Papaya Salad
- Deep Fried Spring Rolls
- Hot and Sour Shrimp Soup ("Tom Yum Goong")
- Spicy Coconut Soup with Chicken
2) FIRST MAIN COURSE
- Stir-fried Rice Noodle with Shrimp ("Pad Thai Goong")
3) SECOND MAIN COURSE (served with rice)
- Red Curry with Chicken
- Green Curry with Chicken
- Massaman Curry with Chicken
- Panang Curry with Chicken
4) DESSERT
- Mango Sticky Rice
- Banana in Coconut Milk
Outline
Highlights
- Market tour in the Bangkok’s BIGGEST fresh market, “Khlong Toei” market
- Small class size (Starting from 1 person up to 10 people)
- Hands-on experience of cooking 4 authentic Thai dishes (Prepare for ingredients, Make curry Paste from scratch, Make fresh coconut milk, and more!)
- No MSG
- Vegetarian, Halal, Kosher, and allergic people (optional)
- All ingredients and equipment for cooking
- Free hot and cold drinking water
- TukTuk or taxi fare from fresh market or meeting point to our school
- Personal locker
- Free standard recipe by a follow up email. Authentic Thai taste guaranteed! even cooking by yourself at home
Speaker/s
- Teach by friendly Thai professional chefs who have over 5years of Thai cookery teaching experiences.
- The class will be conducted in English (Instructor can speak a bit of Chinese and Korean.).
- The class will be conducted in English (Instructor can speak a bit of Chinese and Korean.).
Special Offer
- We provide joined class, private class, and team building class.
- Our regular class shall not exceed 10 people. Anyway, we can arrange a class up to 50 people.
- Our regular class shall not exceed 10 people. Anyway, we can arrange a class up to 50 people.
Reviews
Be the first to write a review about this course.
Write a Review
Hello :)
Whoever reading this, we are so glad that we're going to be friends soon.
House of Taste Thai Cooking School is a group of people who is passionate about authentic Thai food. We provide one of the best hands-on experience of Thai cooking class in Bangkok.
My name is Pim. I'm a co-founder and head chef of the school. I discovered my passion at a young age. My grandma and the rest of my family have cooking skills, and I started to help them cook during every process, including preparing the ingredients and working with stuff in the hot kitchen. I pursued my bachelor's degree in a very famous international cooking school. For years, I've gathered experience as an instructor of cooking classes. On to a very important reason why I'm here—I love eating!—and my whole life is dedicated to FOOD.
Whoever reading this, we are so glad that we're going to be friends soon.
House of Taste Thai Cooking School is a group of people who is passionate about authentic Thai food. We provide one of the best hands-on experience of Thai cooking class in Bangkok.
My name is Pim. I'm a co-founder and head chef of the school. I discovered my passion at a young age. My grandma and the rest of my family have cooking skills, and I started to help them cook during every process, including preparing the ingredients and working with stuff in the hot kitchen. I pursued my bachelor's degree in a very famous international cooking school. For years, I've gathered experience as an instructor of cooking classes. On to a very important reason why I'm here—I love eating!—and my whole life is dedicated to FOOD.
Related Courses
Aromdii Thai cooking class & Market tour
