Details
Natural Yeast Classes Suitable for those who have the basics of making bread before. And interested in raising natural yeast from rice by himself To be used instead of ready-made yeast that is sold in the market
What students will receive
Practical content
Each learner will receive a yeast from the rice and feed the yeast that has been obtained for further rearing.
Because bread from natural yeast must be prepared in advance of bread 1 day in advance, the school will prepare each type of bread in advance. Students will learn Bread forming techniques and various types of bread baking
And have taken 1 type of hand-kneading by hand to return to review Try to bake bread by yourself at home the next day.
Theoretical content
Learn and understand the basics of natural yeast culture / the benefits and advantages of choosing natural yeast for making bread / how to raise natural yeast from rice by itself from the beginning
Learn Baker's Percentage formulas
Properties of various ingredients that affect the bread texture to be able to adjust the bread recipe by yourself.
Study time : 9:30 - 16:00 hrs.
Bread type : 3 menus of bread (grant the first student to apply to choose the favorite menu)
Number of learners : not more than 2 people
Price : 8,000 baht (per 1 person)
- Completed natural yeast bread course from Kyoto, Japan
- Specialized in bread ingredients and formulate bread recipe with balanced nutrition and no food additives used in bread baking
- 5 years experience in bread baking
- 10 years work experience in nutritional food manufacturing field
- MSc and BSc in Food Science and Technology